INGREDIENTS Sprinkle 4 tablespoons of sea salt 4 tablespoons of demerara sugar 1 teaspoon of turmeric 1 tablespoon of smoked paprika and 1 tablespoon of ground coriander Mix well until the spices are evenly dispersed Pour the contents of the bowl into a sterilized jar and seal
STORAGE TIP KEEP IN A COOL DRY PLACE
NUTRITIONAL VALUES
PER 100G PER 100ML ENERGY 140kcal
FATS 10g
OF WHICH SATURATED FAT 25g
CARBOHYDRATES 10g
OF WHICH SUGARS 13g
PROTEINS 13g
SALT 79g
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