paniyaram pan large size, for example, you can do additional numbers at the same time. However, note that there is no such thing as a flat-bottomed cast iron paniyaram pan. The pre-seasoned cast iron pan allows for even heat distribution as well as heat retention.
ALLERGENS:
SEE INGREDIENTS IN BOLD
PRESERVATION ADVICE:
STORE IN A COOL AND DRY place
NUTRITIONAL VALUES
FOR 100G / FOR 100ML
ENERGY 0kcal
FATS 0g
INCLUDING SATURATED FATTY ACIDS 0g
CARBOHYDRATES 0g
INCLUDING SUGARS 0g
PROTEINS 0g
SALT 0g
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