YAMINI KOLLU IDLI PODI AND SATHA PODI
INGREDIENTS
cup of Kollu Horse Gram 2 tablespoons of Toor Dal teaspoon of oil 2 dried red chilies 1 teaspoon of black pepper 2 garlic cloves optional 2 pinches of Asafoetida Salt
STORAGE ADVICE
Keep cool and dry
NUTRITIONAL VALUES Per 100g Per 100ml
ENERGY 321 kcal
FAT 0g
OF WHICH SATURATED FATS 0g
CARBOHYDRATES 57g
WITH SUGAR 0g
PROTEINS 22g
SALT 0g
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