TRS PUR BEURRE GHEE INGREDIENTS Like butter ghee is generally made from cows milk Ghee is made by melting regular butter The butter separates into liquid fat and solids Once separated the solids are removed which means that ghee contains less milk fat than butter ALLERGENS VOIR LES INGREDIENTS EN GRAS CONSEIL DE CONSERVATION A CONSERVER AU FRAIS ET AU SEC VALEURS NUTRITIONNELLES Pour 100g Pour 100ml ENERGY 123 kcal MATIÈRES GRASSES 14g DONT ACIDES GRAS SATURÉS 8.7g CARBOHYDRATES 0g DONT SUCRES 0g PROTEINS 0g SEL 0g
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